News

FDA: Don’t pass the salt

FDA: Don’t pass the salt

SALTY:The food industry has already made some reductions, and has prepared for government action since a 2010 medical journal report said companies had not made enough progress on making foods less salty. Photo: clipart.com

MARY CLARE JALONICK, Associated Press

WASHINGTON (AP) — Food companies and restaurants could soon face government pressure to make their foods less salty. It’s a long-awaited federal effort to try to prevent thousands of deaths each year from heart disease and stroke.

The Food and Drug Administration is preparing to issue voluntary guidelines asking the food industry to lower sodium levels. FDA Commissioner Margaret Hamburg says sodium is “of huge interest and concern” and she hopes the guidelines will be issued relatively soon.

The food industry has already made some reductions, and has prepared for government action since a 2010 medical journal report said companies had not made enough progress on making foods less salty.

Recent Headlines

in National

Officials say 9.5 million enroll for Obamacare

Fresh
obamacare

The enrollment period for 2015 coverage opened on Nov. 15 and ends on Feb. 15.

in Sports

PHOTOS: New England Patriots fans have spirit

Fresh
AP329450521938_2

New England fans know how to cheer on their team in red, white, and blue style!

in Sports, Trending, Viral Videos

TODAY’S MUST SEE: Marshawn Lynch’s Media Day press conference

Fresh
23-overlay5

The Seattle Seahawks running back has a goal for Media Day ... and he makes sure everyone knows it.

in Entertainment

Today in entertainment history: Jan. 28

elvis

A look back at the Hollywood headlines that went down in the history books.

in Local Sports

Prep Hoops Scoreboard

basketball hoop

Tuesday 1/27/2015 High School Scores